Important Regulations Surrounding Shrimp Battering Container

By Martha Kennedy


The demand for shrimps has always surpassed the supply. This has led to the shrimp industry being one of the most lucrative fish-related industries. Entrepreneurs hoping to sink their teeth into this realm have to contend with the strict regulations and laws in place. The process of processing and packaging has to be done to perfection. Failure to which you risk losing the precious, perishable cargo. Or, worse, you risk harming the people you sell the shrimp to eventually. Here are some of the ethical practices needed when choosing the right shrimp battering container.

Battering is done using a myriad of chemicals. These include methylcellulose, hydroxypropyl methylcellulose, carboxymethylcellulose. At times, they use agents like tempura, other fish or even chip-based batters. Mostly, the second option makes use of the process of bread leavening using bicarbonates. The last step before they are packed involves flash frying them in refined vegetable oil.

A container from China to the US takes close to thirty days to arrive. The product is put in humungous containers which are then loaded on board a ship. The containers have to be refrigerated at all times. The easiest and the most commonly used avenue to use if you wish to order a container is by going to sites like Alibaba. Here, you find dozens of verified suppliers waiting to serve you.

The shrimp comes in either the battered or the breaded form. Always insist on receiving the products which have been frozen and packaged using the individually quick-frozen (IQF) form. The food products ought to have a seal attesting to the fact that it has undergone and passed the health and quality assurance standard tests. A standard container ought not to take more than a month to reach you upon payment.

The one thing that terrifies many consumers is that of the payment. It costs many thousands of dollars to have a container shipped from those many miles. Therefore, it is imperative you understand the payment protocols to avoid getting extorted by the suppliers. For instance, an honest vendor will only insist on you paying a third of the overall cost first to kick start the process. Never pay a dime more until later.

The shrimp is supposed to handle by professionals each step of the way. Some suppliers have in the past gotten sued for poor quality foods delivered. They ended up paying hefty fines and other stiff penalties. The consumer ought to insist on receiving the health inspection certification, the bill of lading and any other key document associated with the shipping process.

It is no secret that the shipping world is broad and traverse. Therefore, there is no need whatsoever to attempt to undertake the entire process alone. It would be much better for you to pay a small fee to a professional shipping and freight handling firm. This money goes to ensuring that you deal with reputable and licensed suppliers.

As a savvy client, always ask to view the trade insurance the company has taken out personally. The firm ought to have all the necessary business authorization papers. These include a business permit, various licenses and they should also be incorporated into the larger fraternity of firms in the areas they hail from. Never compromise on the quality for the sake of getting a raw deal. It might cause you tons of frustrations moving forward.




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