Why You Should Eat Chocolate Macadamia Nuts

By Roger Lee


Nuts are healthy, because they have a lot of nutritious value. For one, they improve the general health of a person. This is why chocolate macadamia nuts have become such a popular daily consumption in most lifestyles. They have an amazing ability of curbing overall stress, in addition to being a healthy alternative to snacking. In addition, they make a delicious snack one that can be enjoyed by anyone.

There are a number of reasons why eating this kind of nuts is good for you. It improves your health by lowering cholesterol levels. Macadamia is rich in mono-unsaturated fats like oleic and palmitoleic acids. These acids are known to substantially reduce low density lipoprotein (bad fat) and add onto high level lipoprotein (good fat), and thus maintaining good blood circulation as well as lowering the cholesterol levels in the blood.

They reduce the risk of atherosclerosis. This is a condition that causes blood vessels or arteries to thicken; thus, minimizing maximum blood circulation to important body organs. By increasing your daily nut intake, you will be reducing the risk of developing such a condition. Studies carried out have gone to show that increasing intake lowers the chances of developing this kind of condition.

They help in heart disease prevention. Numerous studies have shown that when a person, who consumes more macadamia nuts will less likely run the risk of getting such a condition. The high content in minerals helps in reducing chances of acquiring problems associated with the heart. Such minerals may include zinc, selenium, calcium, magnesium, manganese, and iron that aids in curbing heart disease.

You are less likely to suffer from inflammatory conditions. The high vitamin and mineral content helps a lot in inhibiting agents that may cause this kind of disease. Thus, by increasing your daily income you will be reducing your chances of acquiring such a condition.

Macadamia has also been known to reduce oxidation stress. This is a condition where the tissues and cells suffer damage. It is a dangerous condition, because it is usually results into more serious conditions such as cancer, heart disease as well as diabetes. Apart from this, it also boosts the aging process. However, with the presence of vitamins A and E, one cannot have the risk of suffering from such a condition.

They reduce the risk of developing cancer. Macadamia are high in content of substance known as flavonoid that plays an important role of protecting plant cells from harmful elements that may cause damage to the plant. The same effect is experienced once flavonoid is consumed by guarding the body against cancerous elements; thus, reducing the risk of acquiring cancer.

Finally, the blood pressure is maintained. Macadamia is rich in potassium, which is an agent that boosts blood pressure maintenance, in addition to maintaining a rhythmic heartbeat. Its sodium rich content also makes it good for people with hypertension. It also improves digestion, because it has a high level of fiber that helps in improving bowel movements. These plus other tons of reasons form part of why you should increase your macadamia intake.




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